Florence For Foodies: A Florence Food & Wine Guide

About me
Hi, I’m Nathalie. I created Florence For Foodies because food and wine are how I connect most deeply with Florence.
I’m a licensed art guide and WSET Level 1 & 2 wine specialist, sharing the best food in Florence—from beloved local restaurants and traditional Tuscan dishes to the wine and culinary experiences that continue to inspire me.
Florence For Foodies is a curated Florence food guide to eating and drinking in the city, from no-frills local classics to refined dining, as well as immersive Florence food tours and wine-focused experiences. It’s designed for travelers who want to explore Florence’s food culture the way locals do—with curiosity, context, and heart.
Fifteen years ago, I founded the Florence For Foodies food tour to welcome people into the city through its food, stories, and everyday rituals.
Follow my Instagram account https://www.instagram.com/natflorenceforfoodies/




Eating & Drinking in Florence Like a Local
Florence isn’t just about beautiful streets and Renaissance art — it’s a city best experienced through its food and wine. From cozy trattorias tucked down narrow lanes to lively markets bursting with local flavors, every meal tells a story. If you want to discover my favorite spots to eat in Florence, chek out the following blog posts: https://florenceforfoodies.blog/2026/02/20/angel-and-demon-gnocchi-in-florence-2/
If you want to find out more about the wine bars I go to read more here:
https://florenceforfoodies.blog/2026/01/27/best-wine-bars-in-florence/

